The film talks about dough dishes from different regions of Ukraine through stories of Ukrainians who, in their own way, preserve the traditions of Ukrainian cuisine, develop, study and modernize it.
Volodymyr Yaroslavskyi
Self – Presenter
Olha Martynovska
Yurii Vysotskyi
Narrator (voice)
Yevhen Klopotenko
Self
El paisaje del olivar
The Birth of Saké
À nos terres : Autonomia paisana
Liberty in a Soup
Fromages de montagne, au sommet du gout ?
Belmondo, l'Italie en héritage
80.000 Schnitzel
The Class of ‘92
Security
Naqoyqatsi
As I Was Moving Ahead, Occasionally I Saw Brief Glimpses of Beauty
Downloaded
Love, Gilda
Le camembert nous ouvre sa boîte
Borsch: The Secret Ingredient
En avant guinguette!
In the Realms of the Unreal
Ex Libris: The New York Public Library
Public Speaking
My Mom Jayne