We spend millions of dollars each year on products we're told are good for us, but does the science behind this industry raking in multi-millions really back up the claims?
Fiona Phillips
Herself (Host)
That Sugar Film
Fermentation Workshop DVD with Sandor Katz
Health for the Americas: Planning for Good Eating
Samsara
Blondie's: A Winnipeg Legacy
Werner Herzog Eats His Shoe
In Organic We Trust
Baby's Meal
Unsupersize Me
Liminality & Communitas